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Sustainable food choices are not simply a matter of taste - by Imre Fertő Read more

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Mapping Layers of Sustainability Consciousness in Food Consumption Using the Item Response Theory (IRT) Approach Read more

by Zoltán Bakucs, Lajos Baráth, Zsófia Benedek, Imre Fertő, László Sipos Read more

Wage insurance against short-term sales changes - new research paper by Róbert Károlyi has been published in Economica journal Read more

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Farmers do not simply retire: Why generational renewal in agriculture needs more than subsidies - by Imre Fertő Read more

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New research article by Csaba Weiner and Tekla Szép in the March issue of Energy Strategy Reviews

The Hungarian utility cost reduction programme: An impact assessment                         CsabaWeiner – TeklaSzép    Highlights Rationale for and consequences of Hungary’s post-2012 utility rate cuts are assessed. Substantial residential excess energy use is identified due to state price regulation. State programme benefits are unequally distributed among income deciles. Upper-income households are favoured; firewood-heating poor are limitedly […]

Chapters written by our researchers in Springer’s new book ‘Emerging European Economies after the Pandemic’

Emerging European Economies after the Pandemic Stuck in the Middle Income Trap? Editor:  László Mátyás Presents empirical evidence from 8 European emerging economies Offers general and country-specific policy recommendations Addresses the question how the subject area can contribute to avoiding the “middle-income-trap” Part of the Contributions to Economics book series (CE) Springer © 2022   […]