Pesticide residues in bee bread, propolis, beeswax and royal jelly – new research article by László Sipos and co-authors
Food and Chemical Toxicology Volume 176, June 2023 Pesticide residues in bee bread, propolis, beeswax and royal jelly – A review of the literature and dietary risk assessment Rita Végh, Mariann Csóka, Zsuzsanna Mednyánszky, László Sipos Highlights The pesticide residue content of hive products is a food safety concern. Acute and chronic […]